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Re-export
of inferior honey hits Nepal’s credibility
CHITWAN, September 30
The credibility of Nepali honey in international market
is in serious danger as local businessmen have been
exporting imported low quality honey to the international
market as Nepali products.
Entrepreneurs have asked the government
to take immediate corrective measures to stop this
proliferating trade, which is slowly destroying the
Nepali honey export business. This is because a wrong
message about the quality of Nepali honey in the international
market.
During a press conference organized
recently, Nepal Bee Farmers Association (NBFA), informed
about the ongoing export of low quality honey to major
American and European markets, which are illegally
imported from China, and India as well, as unrefined
honey.
The current duty rate for the unrefined
honey is only 1%, which is far less than the 10% levied
on other honey products. This discrepancy in custom
rate is one of the major reasons for the increase
in this illegal activity, which is not only harming
the local business but also causing millions of revenue
loss to the government.
According to Sanjeev Pokharel, general
secretary of NBFA, more than 80% of total honey produced
in Nepal comes from jungle, which are far bettering
quality than the domestically produced in Nepal comes
from jungle, which are far better in quality than
the domestically produced ones. Hence, Nepali honey
are very popular among the international customers
and there is huge potential to market.
The domestic market accounts for
only 30% of the country’s total honey production.
This is an indication of how , the local farmers are
dependent on the international consumption.
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STC
to export honey
KATHMANDU, September 20
Will the view to export international standard Nepali
honey, Salt Trading Corporation (STC) will be encouraging
the production of honey. STC has extended its services
to agricultural sector and it is starting a honey
business with the objective of providing benefit to
farmers engaged in bee keeping. STC will first prescribe
the standards and quantity of honey while dealing
with farmers associations in this regard and then
sign agreements with them.
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SPC
unable to promote silk farming
SUNSARI, September 6
Despite an annual budget of Rs 7 million, allocated
to promote silk farming in seven districts of the
region. Silk Processing Center (SPC), established
for the purpose, has been able to operate its program
only in one district.
Minstry of agriculture and Cooperatives,
aiming to encourage farmers of Illam, Sunsari, Morang,
Saptari, Morang, Saptari, Bhojpur, Udaypur and Panchthar
districts to adopt silk farming, has been providing
subsidies on silk seeds and pesticides.Chief at the
SPC, Durga Narayan Chaudhary said that if promising
security were provided to the SPC workers and skilled
employees were recruited, we would be able extend
our programs to other districts as well.
Officials of the center say that over 5000 farmers
will be able to adopt silk farming as their profession,
if the program is introduced among interested farmers.
Farmers will never go on loss, as India has emerged
as a viable market to sell our products.
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Traders
want govt to raise ghee issue
KATHMANDU, September 7
Nepal Vegetable Ghee and Oil Manufacturers’
Association has requested the Prime Minister to raise
the issue of vanaspati ghee export to India. The Indo-Nepal
Trade Treaty renewed in 2002 as provisioned a quota
of100,000 metric tones of vanaspati ghee to be exported
to India without levying any customs duty.
The exports during the first two
years were relatively okay. Out of the annual total
100,000 metric tones quota, which enjoys duty-free
market access to India, Nepal has so far exported
only 52,000 tonnes for the fiscal year 2003-04 that
ended on March 31.Considering the problems, India
has extended export period for the remaining 48000
MT. But the exports has not resumed till date as the
Indian manufacturers have challenged the state-designated
authorities citing the Nepali exports are hitting
local industries. Most of the Nepali vanaspati ghee
industries here are compelled to scale-down their
production to 30% of their total output capacity after
facing export problem. The association has been asking
for the government to intervene on the issues like
over taxation by the states in India and canalization
by the Indian agency instead of monitoring the imports.
It has also asked to review the service charge by
State Trading Corporation.
The vanaspati ghee is the largest
Nepali exportable commodity to India. The annual turnover
of the ghee worth Rs 5.5 billion, while the investment
in the industry stands over Rs 3 billion.
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Dang
farmers attracted to ginger farming
DANG, August 8
Owing to the high production rate in shorter duration
and high market price, farmers in Dang district have
been attracted to ginger cultivation.
The landscape, soil and climate of
15 VDCs in the district including Loharpani, Saigha,
Syuja, Kavre, Hanshipur, Rampur, Lakshmipur, Hapure
and others in the Mahabharat range is said to be favourable
for the cultivation of ginger. The office has been
providing technical and other sorts of assistance
to the ginger farmers apart from the organisation
of training and seminars in the district, it is said.
Different ginger farmers groups have been formed in
the VDCs with a view to encouraging the farmers to
its cultivation and solving the problems, according
to National Ginger Crop Research Center, Kapurkot.
PPDs Ghoraj, Micro-Entrepreneurs Center, Dang and
National Crop Research Center jointly have made available
8 ginger drier in the district.
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Vegetable
export
TRIBHUVANNAGAR, August 1
Kapurkot in Chuwang VDC-5 of Salyan district which
is famous for its fresh vegetables and ginger has
exported different vegetables worth Ts. 47.3 million
every year.
The twice–a-week market at
Kapurkot collects vegetables like cauliflower, tomato,
cabbage, Bhede Khorsani, and fruits from various VDCs
in salyan as well as from Jinwawang VDC of Rolpa district.
The brokers who come to the weekly market to purchase
the local farmers produce are said to be making more
profit than the farmers.
The Salyan district development committee
and the agriculture development office has constructed
storage and sales center at the bazaar which as helped
the farmers to sale and buy agro-products.
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Vegetable
cultivation training organized
URLABARI, July 29
Forward Chitwan, with the Cooperation of Plan Nepal,
organized a six day training on vegetable cultivation
here recently. The objective was to enhance the efficiency
on growing off seasonal vegetables were 50 farmers.
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Govt
considers reinstating agro subsidies
KATHMANDU, July 13
The new government is looking at a proposal to reinstate
agricultural subsidies and is planning to hold talks
on the matter with the donor community soon.
Homnath Dahal, Minister for Agriculture,
said that the restatement of subsidies is the primary
agenda , as their revocation has cost domestic agriculture
and farmers heavily. The change in subsidy policy
is being pushed following the realization that a seven-year
subsidy-free regime largely eroded farmers’
competitiveness and left their position untenable,
even in the local market.
According to Dahal, the government
is planning to introduce state-sponsorship of small
irrigation projects in the upcoming budget. Community
irrigation projects to be run through rainwater harvesting
in the mid-hills, will be supported. The government
would expedite construction of roads to link identified
agricultural production pockets with markets. The
upcoming budget will also look to promote agro-based
industry. The government is also looking to establish
‘allo’ (used to produce clothes which
are in high demand in EU) collection centers in various
parts of the country.
The government is planning to announce
a sheep-farming program, so that wool can be produced
locally to support the carpet industry. Upgrading
of quarantine labs, as per WTO requirements, is another
focus area of the upcoming budget.
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Tea
farmers flay ADB loan provision
PACHTHAR, July 9
Tea farmers are dissatisfied with the Agricultural
Development Bank’s (ADB) new loan provisions
for tea plantation according to which they must pay
regular interest on their loans, even during the grace
period.
The bank provides tea loans at a
rate of 10 percent annual interest. There are provisions
for discounted rates on monthly and yearly payment
of interest. But the tea farmers are in no position
to pay interest in regular installments on the seven-year
loans. The new loan scheme will not benefit the tea
farmers, claimed Rajendra Jawegu, President of the
Small Tea Farmers Association.
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Labor
shortage to hit rice production
JANAKPUR, June 3
An acute manpower shortage in the district is likely
to hit rice production hard. The shortage has been
blamed on the ongoing insurgency and is set to devastate
the crop, worth Rs one billion in a stable year.
Though their was timely rainfall
this season, there is a high possibility that
more than five thousand hectares of land will remain
barren due to the Maoist Insurgency and the lack of
laborers.
This year only fifty hectares have
been sown, instead of sixty hectares. Landowners displaced
by the insurgency have not yet returned to their villages
for rice plantation. Laborers who left for employment
in India have yet to return.
Dr Shyam Kishor Shah, Director of
the Agriculture Development Office, said that Raghutahpur,
Dhanushadham and Kharihani, among others, are also
severely affected by Maoist insurgency.
The newly elected chairman of one
of the VDCs, said that more than 25 % of the land
will remain barren this year as increasing numbers
of people are shifting to secure areas. Even if rice
is planted, there are few to tend it.
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STC
set to import Nepali veg ghee
KATHMANDU, June 16
Stated Trading Corporation (STC) of India, is to import
the product itself. The change in role from ‘monitoring’
to ‘channeling’ follows a ruling of the
Kolkata High Court, which prohibits the STC from working
with associated dealers.
Following the Court’s decision,
the STC has taken steps to develop a new mechanism
to import Nepali vegetable ghee. In a new mechanism,
the STC will present itself as sole importer of Nepali
vegetable ghee and function as an import-channeling
body.
Under its monitoring role, the Cooperation
was allowing its associated dealers to import the
product against a specified commission. This practice
was declared illegal by The Kolkata High Court.
The STC is currently working out
its operational modality and will forward a business
proposal to Nepali exporters accordingly. Ghee imports
will only resume when the proposal is agreed upon.
Vegetable ghee has been suspended
for over three months since Indian manufacturers filed
the case against the STC. In the meantime , the Indian
government has formally informed the Ministry of Industry,
Commerce and Supplies (MoICS) that it has pledged
an additional three months time for Nepali vegetable
ghee exporters to utilize the export quota of 100,000
tons.
Nepal has so far exported about52,000
tons of vegetable ghee to India this year. The Nepali-India
Trade Treaty mention that10,000 tons of Nepali vegetable
ghee may enjoy duty-free market access to India annually.
The deadline to utilize the quota
has been extended till September, but the STC, the
import authorizing agency, has been non-operational
for the last three months. The STC might take about
a month’s time to resume its operations, leaving
them just about two months to utilize the remaining
quota.
The Indian Government has appointed
STC to oversee the ghee imports from Nepal.
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Ginger
processing training for women held in Rasuwa
RASUWA, June 16
A seven day training about ginger processing held
by Women Development Branch, Rasuwa for the women
of poor and downtrodden families concluded at Dhunche
recently.
Altogether 15 women including five
each from Thulopauwa, Lahare Pauwa and Bhorle VDCs
of the district participated in the training. The
training was organized with the aim of promoting the
economic status of women through ginger related occupations.
The women were trained about making
different edible items and flavouring powder of ginger
at commercial level. Different instruments necessary
to run the occupation of producing pickle, sauce,
powder, candy and other items of ginger were provided
to the women at the concluding programme.
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